About Us

Helms Bakery, Los Angeles’ historic bread and baked goods supplier last enjoyed in 1969, comes to life once again by way of Chef Sang Yoon. Preserving the landmark’s enchantment, Sang and his team have embraced the wholeheartedly-missed menu classics — once plucked from the beds of iconic trucks — while infusing modern flair in the Helms experience, marrying past with present in a space of confectionary wonder.

Sky-high cakes, pies, sourdough baguettes, country loaves, à-la-minute pastry, in-house roasted coffee, deli offerings, freshly made grab & go meals and curated retail products await Angelenos and visitors from afar, transporting Helms guests to a place of simple pleasures and the purest of joy.

We look forward to welcoming you, feeding you and putting a smile on your face for many years to come.